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A coastal twist on Afternoon Tea
Discover a unique oyster tasting experience in the heart of Sligo.

At WB’s Coffee House, we’ve reimagined Afternoon Tea with the finest fresh Sligo Bay oysters, artisan accompaniments, and a relaxed coastal atmosphere overlooking the Garavogue.

Enjoy oysters prepared four ways:

  • Natural – fresh, pure & briny
  • Dressed – wild blackberry & gin
  • Baked – whiskey, cheese & herb crust
  • Tempura – light, crisp & golden
Served with freshly baked brown bread, sea butter, and perfectly paired white wine.Whether you’re celebrating, visiting Sligo, or simply looking for something unforgettable, Afternoon Sea offers a truly local tasting experience inspired by the Atlantic coast.

📍 WB’s Coffee House, Sligo
📅 Booking recommended

Tour Details

Price
€55pp
Times
11:00-16:00
Months
Year Round

Key Information

  • Location: WB’s Coffee House, Sligo
  • Opening Hours: Mon-Sat: 11:00-16:00
  • Participants: 2 people minimum
  • Language: English

Get In Touch
Sligo Oyster Experience

What our Visitors are saying…

The value for oysters and cheese platter were great. The experience is a short video of the farm and a meeting with the owners/farmers. The oysters themselves compared very favourably to US northeast oysters, which were the best I had previously.
GLENN GLASS
Our mission was the ultimate Oyster Experience and we were not disappointed. Aisling gave us a very thorough overview of how oysters are farmed. We sampled some delicious oysters straight from the bay, both raw and cooked, and mussels.
BETH PORTER
Our mission was the ultimate Oyster Experience and we were not disappointed. Aisling gave us a very thorough overview of how oysters are farmed. We sampled some delicious oysters straight from the bay, both raw and cooked, and mussels..
BETH PORTER
Tis oyster season on the Emerald Isle. No better place to enjoy them than at WB’s Cafe in Sligo. As always in Ireland, the staff is as charming as the day is long. WB’s closes at 4 pm, but I think it’s closer to 3. Oysters aren’t a bad way to start the day
BILL, CHICAGO
As a local I had no idea about the location or even the size of the farm. We learned all about the growing and quality processes, their markets (all export) and the equipment and technology needed to make it all happen.
Niamh O’Brien
Sligo Oyster Experience
Sligo Oyster Experience

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